Organic Scottish Shortbread Fingers 170g
For these biscuits, we’ve grown our own organic wheat on our farm in the Cotswolds. After harvest, it’s ground under a natural millstone, at a traditional Dorset watermill. A slow a gentle process, it protects the nutritional value of the organic wheat, and its flavour.
The box is printed on 100% recyclable card and the plastic tray inside is 100% recyclable.
Fortified Daylesford wheat flour (calcium carbonate&, iron, niacin*, thiamin*), salted butter (35%) (cream) (milk), salt*), sugar, rice flour.
Ingredients above in bold: wheat, milk.
|Typical Values||per 100g||per 2.1g biscuit|
Of which saturates
of which sugars
Store in a cool dry place out of direct sunlight. Once opened keep in an airtight container.