Organic Wholemeal Couscous
Natural Source of Protein
Rich in Fibre
| How To Cook | Allow 45g per 80g cooked serving. Put 90g couscous in a bowl with 150ml boiling water and a teaspoon of oil. Stir, cover and stand for 5 minutes. Stir with a fork to separate before serving. |
|---|---|
| Storage Advice | Store in a cool dry place. Once opened store in an airtight container. |
| Country of Origin | Italy |
| Product Code | 14023550 |
| Ingredients | Whole durum wheat semolina. |
|---|
| Allergy Advice | See ingredient in bold. May contain traces of nuts, sesame, soya, lupin and other cereals containing gluten. |
|---|
|
|
per 100g (as sold) |
|
Energy |
1485kJ |
|
|
351kcal |
|
Fat |
2.4g |
|
of which saturates |
0.5g |
|
Carbohydrate |
66g |
|
of which sugars |
1.9g |
|
Fibre |
8.8g |
|
Protein |
12.5g |
|
Salt |
0g |
DELIVERY INFORMATION
We use DPD to deliver items to addresses throughout mainland UK.
You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).
Gift messages may be added at check-out.
Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.
Please visit our Delivery & Returns page for more information.
