Organic Scottish Shortbread Hearts
£4.99
Temporarily Out of Stock
These organic Scottish shortbread hearts are perfect with morning coffee, afternoon tea or after supper. Delicious alongside creamy treats such as posset, or ice cream.
Ingredients
Wheat Flour (Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Salted Butter (35%) (Cream (Milk), Salt*), Sugar, Rice Flour. *Non-organic.
Allergen Information:
See ingredients in bold. May contain egg, nuts and soya.
Nutrition
per 100g | |
Energy Kj | 2303kJ |
Energy Kcal | 552kcal |
Fat g | 33g |
(of which saturates) g | 21.8g |
Carbohydrates g | 59.2g |
(of which sugars) g | 18.4g |
Fibre g | |
Protein g | 3.7g |
Salt g | 0.3g |
per 9.3g biscuit | |
Energy Kj | 216kJ |
Energy Kcal | 52kcal |
Fat g | 3.1g |
(of which saturates) g | 2g |
Carbohydrates g | 5.6g |
(of which sugars) g | 1.7g |
Fibre g | |
Protein g | 0.3g |
Salt g | 0.03g |
Storage Advice
Store in a cool dry place out off direct sunlight. Once opened keep in an airtight container.
Recycling
This box is printed on 100% recyclable card and the plastic inside is 100% recyclable. PLEASE RECYCLE.
Other Information
GB-ORG-05 EU/Non-EU Agriculture
Organic food is full of real flavour, we don’t need to add anything artificial.
We feed the soil with traditional crop rotation and our kitchen compost instead of harmfull chemicals.
And we think it tastes better too. Visit DAYLESFORD.COM for more information on what we do.