Organic Rosemary & Thyme Roast Ham 180g
We make our hams the traditional way in very small batches in the Daylesford Smokehouse, from whole legs of organic outdoor-reared Gloucestershire pork, raised just a few miles from our farm. The pigs are bred to be hardy and outdoor-loving, producing heavy, succulent and tender hams from a wild, foraged diet.
Typical pack weight 180g.
Pork, demerara sugar, salt*, thyme, rosemary, garlic, olive oil, preservative (sodium nitrite*), white pepper, bay leaves. Glaze: pork fat, thyme, rosemary, garlic. *Non-Organic, Prepared with 125g Raw Pork per 100g cooked product
Typical Values per 100g
Energy 765kJ 183kcal
Fat 9.6g of which saturates 2.8g
Carbohydrate 1.4g of which sugars 0.1g
Keep refrigerated. Once opened use within 2 days