NOURISHING WINTER SOUPS & BROTHS
FEED YOUR BODY & MIND: AN EBOOK
This eBook contains five of our most cherished soup and broth recipes, each made with a slowly simmered, nutrient-rich bone broth and the finest organic, seasonal ingredients. It also contains a recipe for English dukkah with rosemary – a sensational soup topping – and a guide from our Cookery School on how to make the ultimate 10 hour chicken bone broth at home.
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• healing chicken broth
• green vegetable broth with organic quinoa & soft poached hens eggs
• organic celeriac & porcini mushroom soup
• spiced pumpkin, red lentil & tumeric soup
• wild mushroom, brown rice noodle & seaweed broth
• 10 hour chicken bone broth
• English dukkah with rosemary