LAST FATHER'S DAY DELIVERY | ORDER BY MIDNIGHT 13TH JUNE

Baked plums with honey and juniper

  • 20 min
  • Easy

We like to serve these baked plums with organic yoghurt and local honey for breakfast or a light dessert. They also make a delicious accompaniment to lean venison or seasonal game – spoon the juices through rich gravy for a little sweetness and colour.

Try alongside our recipe for Loin of Venison with Celeriac Purée.

Ingredients
Ingredients

8 plums (roughly 400g)


4 bay leaves


2 sticks of cinnamon, halved 

12 juniper berries


40g butter

40g honey


2 tbsps water 

 

Pre-heat the oven to 180°C. 

Halve the plums and remove the stones. 

Transfer to a medium sized pan and add the other ingredients. 

Put a lid on the pan and bake in the ovn for 10-15 minutes or until the plums are just soft. 

Transfer to a bowl, cover and store in the fridge before warming through when ready to use. 

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

Grouped product items
BUY INGREDIENTS
Organic Bay Leaf
Organic Bay Leaf
£3.99
Organic Cinnamon Quills
Organic Cinnamon Quills
£5.49
Organic Juniper Berries
Organic Juniper Berries
£3.99
Organic Salted Butter
Organic Salted Butter
£4.49
Oxfordshire Honey
Oxfordshire Honey
£8.49
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