Journal

Sustainability

  1. Our Zero Waste Pantry

    Our Zero Waste Pantry

    Our zero waste pantry was created with sustainability in mind, this new area of our farmshop makes it easy for you to make a difference.

  2. Our organic ferments range

    Our organic ferments range

    Using our unwanted or excess organic vegetables, our organic ferments range is a great way to boost gut health whilst improving food waste.

  3. Is there a sustainable solution to eating meat?

    Is there a sustainable solution to eating meat?

    With so much conflicting advice about eating meat, we set out to deliver a clear answer to the problem.

  4. Meet our supplier: Glenarm Organic Smoked Salmon

    Meet our supplier: Glenarm Organic Smoked Salmon

    Based on the North Antrim coast, our smoked salmon supplier is the only Atlantic salmon producer in the Irish sea.

  5. Lift the lid on our hampers

    Lift the lid on our hampers

    A hamper from Daylesford Organic is an unrivalled gift, as cherished as it is kind to the planet.

  6. Why is organic farming better? Spotlight on our organic cattle, dairy & Creamery

    Why is organic farming better? Spotlight on our organic cattle, dairy & Creamery

    Organic farming is about working with nature, rather than against it.

  7. Refuse, Reduce, Reuse, Repair, Recycle, Rehome, Rot

    Refuse, Reduce, Reuse, Repair, Recycle, Rehome, Rot

    Making a few small changes can have a huge impact on the amount of waste we produce.

  8. Our new botanical diffusers range

    Our new botanical diffusers range

    Introducing our new botanical diffusers, an effortless way to bring scents that are inspired by nature into your home.

  9. Packaging: progress and improvements

    Packaging: progress and improvements

    For the past 40 years, we have been striving towards sustainability at Daylesford.

  10. What does “organic” mean to us?

    What does “organic” mean to us?

    With the organic industry growing steadily in the UK, we are starting to see a positive shift in farming and consumer behaviours.

  11. An interview with Carole Bamford: a more sustainable future

    An interview with Carole Bamford: a more sustainable future

    Daylesford’s founder shares her thoughts on building a greener world and living more sustainably as lockdown eases.

  12. An Interview with Carole Bamford: The Daylesford Cutting Garden

    An Interview with Carole Bamford: The Daylesford Cutting Garden

    Daylesford founder Carole Bamford reveals the inspiration behind the Cutting Garden on the farm.

Page
© 2022 Daylesford Organic Limited. All Rights Reserved.