sustainability

  1. Our Zero Waste Pantry

    Our Zero Waste Pantry

    Our zero waste pantry was created with sustainability in mind, this new area of our farmshop makes it easy for you to make a difference.

  2. Our organic ferments range

    Our organic ferments range

    Using our unwanted or excess organic vegetables, our organic ferments range is a great way to boost gut health whilst improving food waste.

  3. Is there a sustainable solution to eating meat?

    Is there a sustainable solution to eating meat?

    With so much conflicting advice about eating meat, we set out to deliver a clear answer to the problem.

  4. Meet our supplier: Glenarm Organic Smoked Salmon

    Meet our supplier: Glenarm Organic Smoked Salmon

    Based on the North Antrim coast, our smoked salmon supplier is the only Atlantic salmon producer in the Irish sea.

  5. Simple steps to stay well

    Simple steps to stay well

    Our resident nutritionist Rhaya Jordan on the best foods to eat for deep health and optimal immune strength.

  6. How to reuse your hamper

    How to reuse your hamper

    If you received one of our organic Christmas hampers but aren’t sure how to reuse it, we’ve come up with multiple ideas for reuse here.

  7. Bees at Daylesford

    Bees at Daylesford

    Bees make delicious honey but they are far more important than that – without them, life as we know it simply would not exist.

  8.  Lamb, hogget and mutton: what to know, when to buy and how to eat

    Lamb, hogget and mutton: what to know, when to buy and how to eat

    Whether for weekend roasts, midweek suppers or spring barbecues, this versatile meat is a true favourite.

  9. Muck heaps and soil health

    Muck heaps and soil health

    In the battle against soil depletion, the muck heap is a valuable tool. The importance of recycling precious nutrients to protect our soil.

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