Ortiz Yellowfin Tuna in Olive Oil 250g
Ortiz Yellowfin tuna (thunnus albacares) is mostly fished off the west coast of Africa. The flesh is a pinkish red colour and makes excellent eating, being full flavoured but not too strong.
It can be used in salads or sandwiches or is the ideal tuna to use in a classic Galician tuna empanada.
Yellowfin tuna (Thunnus albacares) (FISH), olive oil and sea salt
|Energy||1140kJ / 286kcal|
|of which saturates||4g|
|of which sugars||0g|
|* Typical values per 100g|
Keep in a cool and dry place.
Once opened, keep refrigerated below 8°C in a non-metallic container, covered in its oil, and consume within 3 days.