Organic Carrot Soup with Ginger 500ml | Daylesford

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Carrot & Ginger Soup 1032×1032
Carrot & Ginger Soup 1032×1032Great taste award winning producers logoGreat Taste 1 star gold award logo

Organic Carrot Soup with Ginger 500ml


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Naturally sweet carrots lightly simmered with ginger, delicious with a swirl of yoghurt or cream.

Our organic meals, soups and broths are made by hand on our farm, using fresh produce and slow cooking to bring out the natural flavours.

No added sugar.

great taste awards 2018, 1 star gold

Judges’ notes: “We loved the feel on the palate, very comforting”.

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Organic Ingredients

Water*, Carrot (38%), Onion, Cream (Milk) Ginger (2%), Unsalted Butter (Milk), Olive Oil, Sea Salt*, Vegetable Boullion Powder, Black Pepper.
VEGETABLE BOULLION POWDER: Rice Flour, Sea Salt*, Maltodextrin, Vegetables (Onion, Carrot, Parsnip, Pumpkin), Yeast Extract*, Sunflower Oil, Turmeric, Mushrooms (White Mushroom, Shiitake), Parsley, Concentrated Vegetable Juice (Onion, Carrot), Lovage, Garlic, Fennel Seed. *Non Organic

Allergy Advice:See ingredients in bold.

Storage Advice

keep refrigerated 0-5˚C, once opened use within 24 hours. Suitable for freezing on day of purchase: use within one month. Defrost fully before use. Do not re-freeze once defrosted.


Per 250ml serving
Energy Kj 1143kJ
Energy Kcal 278kcal
Fat g 25.5g
(of which saturates) g 11.8g
Carbohydrates g 8.5g
(of which sugars)* g 8.5g
Fibre g
Protein g 1.3g
Salt g 1.8g
*Contains naturally occurring sugars
per 100ml
Energy Kj 457kJ
Energy Kcal 111kcal
Fat g 10.2g
(of which saturates) g 4.7g
Carbohydrates g 3.4g
(of which sugars)* g 3.4g
Fibre g
Protein g 0.5g
Salt g 0.7g
* Contains only naturally occurring sugars


Heat for 5 minutes in a saucepan over a medium heat, stirring occasionally – don’t let it boil.

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