Pasta Masterclass
We love sharing our knowledge and passion with masterclasses such as this half-day course all about pasta. Our tutors will cover three different pasta dough techniques, the shaping process, regionality and of course delicious, simple sauces to accompany them.
| Details | Over the course of the morning, you will enjoy a series of demonstrations as well as hands-on cookery sessions. This course will provide plenty of tips, inspiration and confidence for you to take home to your own kitchens. * Please note this course is not suitable for those following a gluten-free diet. Half-day course includes practical and demonstration cookery sessions, refreshments, course materials and a selection of pasta dishes created throughout the day. Guests of The Cookery School also enjoy a discount of up to 25% in our Farmshop after their course. Booking: Book online. For more information, please contact the Cookery School Team on 01608 731 620 or email thecookeryschool@daylesford.com |
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