LAST FATHER'S DAY DELIVERY | ORDER BY MIDNIGHT 13TH JUNE

Grass-Fed Beef Biltong

£3.99
In stock

Grass-fed beef from our own organic herds at Daylesford, cured simply with Himalayan pink salt, seasoned with spices and air dried to create a satisfying, high protein snack. The range is high in protein, gluten & nitrate free, low fat, high in vitamin B12 and has no added sugar.

More Information
Details

Our native breeds are 100% grass-fed, roaming our rich pasture in the warmer months and eating silage and forage in the winter. Raising our animals with the greatest care and consideration, in a way that respects our environment, are the core values on which our farm is founded.

Storage Advice Store in a cool, dry place. Once opened consume within 48 hours.
Ingredients
Ingredients

Silverside beef, balsamic vinegar (wine vinegar, concentrated grape must, contains sulphites), Himalayan pink salt, salt, coriander, black pepper, preservative (potassium sorbate), nutmeg, onion powder. Prepared with 240g raw beef per 100g dehydrated beef.

Allergy Advice
Allergy Advice

See ingredients in bold. Contains oxygen absorber sachet - do not consume

 

Per 100g

Energy

1115kJ

 

273kcal

Fat

2.3g

of which saturates

1g

Carbohydrate

2.7g

of which sugars

2.5g

Fibre

0.3g

Protein

60g

Salt

3.5g

 * Contains naturally occurring sugars

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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