EASTER COLLECTION - STILL AVAILABLE IN-STORE

Cookery School

WHETHER YOU ARE A KEEN BAKER WANTING TO MASTER THE ART OF BREAD MAKING, LOOKING TO FRESHEN UP MEAL TIMES WITH AN ARRAY OF NEW RECIPES OR ARE NEW TO COOKERY AND WANT TO GET TO GRIPS WITH THE BASICS - WE HAVE PLENTY OF COURSES TO CHOOSE FROM.

Timeless British Favourites

Thursday 2nd May, 9:30am - 3:00pm

This new course is designed to celebrate the iconic flavours of British cuisine from hearty one pots to delicate desserts offering something for everyone with recipes that are both accessible and rewarding which will leave you with a newfound appreciation for the delights of British cuisine.

 

CHRISTMAS PREVIEW EVENING AT THE FARM

Cookery School - Turkey Tips

Thursday 2nd November 2023    Daylesford Farm

Discover our best 'Turkey Tips' with demonstrations from our Tutors as part of our special Christmas Preview evening. We will be hosting demonstrations throughout the evening at 5pm, 6pm and 7pm in the Cookery School - join us and discover the secrets to mastering the perfect turkey this Christmas!

WHAT'S COMING UP

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  1. Simple Sauces, Stocks & Vinaigrettes
    5th Dec 2024 - 10:00am

    In this new course, we will explore the classic and the contemporary covering an array of recipes from reductions, pan sauces, emulsifications and vinaigrettes to give every day cooking a new lease of life.

    £145.00
  2. Chef Skills Masterclass
    8th Dec 2024 - 10:00am

    Our signature Chef Skills Masterclass runs every month, designed to give anyone with an interest in cookery the chance to learn invaluable skills to elevate their cooking to new heights.

    £145.00
  3. Pasta Masterclass
    1st Dec 2024 - 10:00am

    We love sharing our knowledge and passion with masterclasses such as this half-day course all about pasta. Our tutors will cover three different pasta dough techniques, the shaping process, regionality and of course delicious, simple sauces to accompany them.

    £145.00
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