Organic Vegan Basil Pesto
Our vegan pesto gets its delicious creamy texture from tofu. Perfect stirred through tomato salads, pasta, roasted vegetables and spread on bruschetta.
| Weight | 180g |
|---|---|
| Storage Advice | Store in a cool dry place. Once opened use within 3 days, cover with extra virgin olive oil and refrigerate. |
| Packaging | Please recycle. |
| Country of Origin | Italy |
| Product Code | 16005550 |
| Ingredients | Extra virgin olive oil, cashew nuts, Genovese basil P.D.O. basil (13.5%), tofu (water*, soya bean) (3%), pine nut, apple fibre, garlic, salt*. *Non-organic. |
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| Allergy Advice | See ingredients in bold. Produced in an environment that also handles milk and other nuts. |
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|
|
per 100g |
|
Energy |
2254kJ |
|
|
546kcal |
|
Fat |
51.2g |
|
of which saturates |
8.2g |
|
Carbohydrate |
13.5g |
|
of which sugars |
1.6g |
|
Protein |
6.8g |
|
Salt |
0.35g |
DELIVERY INFORMATION
We use DPD to deliver items to addresses throughout mainland UK.
You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).
Gift messages may be added at check-out.
Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.
Please visit our Delivery & Returns page for more information.
