Daylesford English White Sparkling

£50.00
In stock

English Sparking Wine pressed from a classic blend of Chardonnay, Pinot Noir and Pinot Meunier grapes grown in Kent and Sussex and aged for a minimum of three years. The distinct microclimate and soil deliver bright aromas of pear, white peach, honeyed orchard fruits and citrus.

This English Sparkling Wine is perfect for your celebrations from first toast through to pudding.

“Zesty yet rich and deliciously moreish.”

Available to collect in our Cotswolds and London Farm Shops from the 17th - 19th of April. Available for home delivery now.

More Information
Details

Their vineyards are the core of everything they do at Gusbourne, who use predominantly Burgundian clones to grow Chardonnay, Pinot Noir and Pinot Meunier grapes, the three classic sparkling wine varieties. Though the clones yield smaller volumes, the fruit is riper and intensely flavoured, a product of the distinct terroir and exceptionally mild microclimates.

Gusbourne works with the land to encourage biodiversity through complementary planting and sustainable practices. Chief Vineyard Manager Jon Pollard champions a low intervention approach to vineyard management, with only the best quality fruit harvested, and all hand-picked by a skilled vineyard team.

In the cellar, bottles are hand-stacked to gently begin the lees ageing process. Then, after disgorgement, our wines undergo extended ageing to gain even more character.

Gusbourne Founder Andrew Weeber says: “Making exceptional wine takes craftsmanship, respect for nature… and uncompromising attention to detail.”

Daylesford recipe pairing: Pink Gooseberry & Elderflower Bakewell Tart

Contains sulphites

Volume 75CL
Alcohol Content ABV 12%
Storage Advice Store in a cool, dry place.
Packaging Please recycle this bottle.
Product Code 19015070
Allergy Advice
Allergy Advice

Contains sulphites.

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

CLICK & COLLECT EASTER

Place your order by: 

Wednesday 9th April

 

Collection available:

Friday 17th - Saturday 19th April

 

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

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