Organic Chargrilled Artichokes in Extra Virgin Oil

£7.99
In stock

A splendid ingredient for the larder. Our artichokes are grown in Puglia, Southern Italy, steamed until tender then marinated in extra vigin olive oil with a touch of lemon.

More Information
Details

Flaunt their refined texture and subtle woody flavour by serving whole as antipasti or slice into creamy pasta dishes, their flavours work beautifully with lemon, thyme, bacon and truffles.

Storage Advice Store in a cool dry place. Once opened keep refrigerated and cover artichokes with olive oil. Use within 2 weeks.
Packaging 35% of the glass in this jar is already recycled, and both the jar and lid are 100% recyclable.
Country of Origin Italy
Ingredients
Ingredients

Artichokes (62%), extra virgin olive oil (37%), wine vinegar (sulphites), sea salt*, lemon juice (0.1%).*Non-organic.

Allergy Advice
Allergy Advice

See ingredient in bold.

 

per 100g

Energy

1443kJ

 

315kcal

Fat

36.9g

of which saturates

5.3g

Carbohydrate

1.6g

of which sugars

1.2g

Protein

1.7g

Salt

0.59g

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with  FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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