Organic Chargrilled Artichokes in Extra Virgin Oil
A splendid ingredient for the larder. Our artichokes are grown in Puglia, Southern Italy, steamed until tender then marinated in extra vigin olive oil with a touch of lemon.
Details | Flaunt their refined texture and subtle woody flavour by serving whole as antipasti or slice into creamy pasta dishes, their flavours work beautifully with lemon, thyme, bacon and truffles. |
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Weight | 280g |
Storage Advice | Store in a cool dry place. Once opened keep refrigerated and cover artichokes with olive oil. Use within 2 weeks. |
Packaging | 35% of the glass in this jar is already recycled, and both the jar and lid are 100% recyclable. |
Product Code | 1001996 |
Ingredients | Artichokes (62%), extra virgin olive oil (37%), wine vinegar (sulphites), sea salt*, lemon juice (0.1%).*Non-organic. |
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Allergy Advice | See ingredient in bold. |
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|
per 100g |
Energy |
1443kJ |
|
315kcal |
Fat |
36.9g |
of which saturates |
5.3g |
Carbohydrate |
1.6g |
of which sugars |
1.2g |
Protein |
1.7g |
Salt |
0.59g |
DELIVERY INFORMATION
We use DPD to deliver items to addresses throughout mainland UK.
You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).
Gift messages may be added at check-out.
Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.
Please visit our Delivery & Returns page for more information.