Organic Christmas Cake In A Tin

£25.00
In stock

Our traditional Christmas cake, made in the Cotswolds, packed with moist vine fruits, cherries and citrus peel steeped in brandy and spices.

More Information
Details

Perfect for icing and decorating at home.

Serves 6-8 

Weight 800g
Shelf Life 6 Months
Storage Advice Store in a cool, dry place. Once opened store in an airtight container.
Ingredients
Ingredients

Cane sugar, raisins (14%), currants (14%), sultanas (14%), wheat flour (with added calcium carbonate*, iron*, niacin*, thiamin*), salted butter (butter (milk), salt*), egg, brandy (6%), water*, cherries (3.6%), candied orange peel (2%) (glucose syrup, orange peel, salt*), candied lemon peel (2%) (glucose syrup, lemon peel, salt*), flaked almonds, molasses, lemon zest (0.6%), orange zest (0.6%), mixed spice (coriander, cinnamon, ginger, nutmeg, caraway, cloves ), ground ginger, nutmeg, cinnamon, cardamom, vanilla extract. *Non-organic.

Allergy Advice
Allergy Advice

See ingredients in bold. May contain sesame and other nuts.

 

Per 100g (1/8) Cake

Energy

1520kJ

 

363kcal

Fat

10.8g

of which saturates

5.7g

Carbohydrate

61.2g

of which sugars

41.6g

Fibre

2.3g

Protein

4g

Salt

0.27g

 

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with  FSC-certified shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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