Fig & Walnut Crackers

£5.25
In stock

Perfect paired with blue and bold rind-washed cheese, such as our piquant Bledington Blue or Baywell from the farm.

More Information
Details Studded with chewy figs and toasted walnut, these moreish toasts complement piquant blues such as our Bledington Blue. Perfect for whipping up canapés with a spoonful of pate or our buttery Baywell cheese.
Weight 90g
Storage Advice Store in a cool, dry place out of direct sunlight. Once opened store in an airtight container and consume before the best before date.
Product Code 24009080
Ingredients
Ingredients

Wholemeal Wheat Flour, White Wheat Flour (Wheat, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), Oatmeal, Honey, Walnuts (5.4%), Dried Figs (5.4%), Salted Butter (Milk, salt*), Salt*

Allergy Advice
Allergy Advice See ingredients in bold. May Contain: tree nuts, sesame.

 

Per 100g

Energy

2154kJ

 

513kcal

Fat

20.3g

of which saturates

7.8g

Carbohydrate

64.7g

of which sugars

18.7g

Fibre

11.2g

Protein

12.2g

Salt

1.3g

 

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

WORKING WITH NATURE

Nature is at the heart of everything we do at Daylesford. We farm, eat and live in a way that nurtures and nourishes her. 

The only way to sustain our planet for the future is to protect and nurture its resources. Organic farms are regenerative and sustainable, working in harmony with nature to replenish and strengthen the land, providing healthy, nutritious food and drawing carbon down into the ground, removing it from the atmosphere. Organic is better for the planet.

 

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