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Food & Wine Tasting Evening10th May 2024 - 07:00pm
We are very excited about this special evening devoted to the world of food and wine! In this two hour wine tasting masterclass hosted in our stunning Cookery School, you’ll explore a range of artisan wines from some of the worlds very best vineyards.
£100.00 -
Artisan Bread Making20th Jun 2024 - 09:30am
Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs.
£210.00 -
B Balanced: Cookery & Spa Day3rd Jul 2024 - 09:15am
Created in conjunction with the Bamford Wellness Spa, our B Balanced days are designed to relax, restore and revive with 90 minutes of yoga, a cookery session and a relaxing massage treatment
£250.00 -
Pizza From Scratch29th Aug 2024 - 10:00am
There is more than meets the eye when it comes to pizza. For such a simple, familiar food, pizza has many variables at play – it really is a case of the whole being more than the sum of its parts.
£145.00 -
Artisan Bread Making1st Aug 2024 - 09:30am
Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs.
£210.00 -
Curry Night4th Oct 2024 - 07:00pm
Nothing enlivens the senses like a curry night. Join us in the Cookery School for a very special evening of feasting, inspired by fragrant spices and classic curry dishes.
£85.00 -
Daylesford Seasonal Salads4th Aug 2024 - 10:00amThe large platters heaped with tempting, colourful seasonal salads are always a favourite on our food to go counters and café menus. Join us for this half-day course to create delicious salads inspired by the produce grown at Daylesford all year round!£145.00
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Fire Pit Cooking10th Aug 2024 - 09:30am
Perfect for barbecue enthusiasts and anyone who loves food and the great outdoors, this course offers an unforgettable experience at Daylesford.
£210.00 -
Daylesford Chef's Table Supper27th Sep 2024 - 07:00pm
Join us for an unforgettable evening in The Cookery School at our Chef's Table Supper. Sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you, giving you the chance to taste our organic ingredients at their very best, having been crafted into elegant, imaginative dishes.
£125.00 -
Nose-To-Tail: Butchery Masterclass31st May 2024 - 09:30am
The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Nose-To-Tail: Butchery Masterclass will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.
£210.00 -
Lazy Brunch29th Sep 2024 - 10:00am
Everybody loves a lazy Sunday brunch and this fun half-day course at the Cookery School lets you enjoy tasting delicious dishes, while learning some great ideas and getting hands-on with new recipes to repeat on many relaxed mornings to come.
£145.00 -
Classic French Cooking26th Jul 2024 - 09:30am
Join us for this new full-day course and learn how to master classic French cuisine from a variety of regions.
£210.00 -
Junior Chefs28th Aug 2024 - 01:00pm
This 3-hour course is aimed at Junior Chefs aged 9-13 years to build skills, confidence and independence in the kitchen. Cooking is a real life skill and getting to grips with the basics at a young age helps to lay the foundation for a lifetime of food appreciation and healthy habits.
£65.00 -
The Great British Picnic30th Jun 2024 - 10:00am
Packing up a large picnic hamper, throwing in a blanket and venturing into the great outdoors is one of the great joys of British summertime. This course will equip you with the best quintessentially British picnic recipes for sunny days to come!
£145.00 -
The Art of Afternoon Tea28th Jul 2024 - 10:00am
Our Afternoon Tea course is a firm favourite in our calendar, giving you the chance learn how to make delicious, show-stopping treats for teatime.
£145.00 -
Family Cooking Together2nd Jun 2024 - 10:00am
Food and cookery is a wonderful way to bring families together in the kitchen, but this time you won’t have any washing up to worry about!
£95.00 -
B Balanced: Cookery & Spa Day2nd Oct 2024 - 09:15am
Created in conjunction with the Bamford Wellness Spa, our B Balanced days are designed to relax, restore and revive with 90 minutes of yoga, a cookery session and a relaxing massage treatment
£250.00 -
Market Garden Gather & Cook15th Aug 2024 - 09:30am
This course is a special opportunity to spend a morning exploring and harvesting the freshest, most flavourful crops in season from our Market Garden, which is normally closed to the public.
£210.00 -
Chef's Table Sunday Roast23rd Jun 2024 - 11:30am
Learn the secrets to the best ever roast whilst you sit back, relax and enjoy a 3-course Sunday lunch prepared by our tutors.
£125.00 -
Lazy Brunch14th Jul 2024 - 10:00am
Everybody loves a lazy Sunday brunch and this fun half-day course at the Cookery School lets you enjoy tasting delicious dishes, while learning some great ideas and getting hands-on with new recipes to repeat on many relaxed mornings to come.
£145.00 -
Junior Chefs7th Aug 2024 - 01:00pm
This 3-hour course is aimed at Junior Chefs aged 9-13 years to build skills, confidence and independence in the kitchen. Cooking is a real life skill and getting to grips with the basics at a young age helps to lay the foundation for a lifetime of food appreciation and healthy habits.
£65.00 -
Budding Chefs30th Oct 2024 - 09:00am
Our Budding Chefs classes provide the perfect introduction to cookery for children aged between 5 and 8 years old. These courses will inspire little ones to think about where their food comes from as we explain the story of our organic farm and Market Garden, getting them hands-on creating their own dishes with delicious, seasonal ingredients.
£65.00 -
Pickles, Preserves & Ferments26th Jun 2024 - 09:30am
A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation.
£210.00 -
Pickles, Preserves & Ferments8th Aug 2024 - 09:30am
A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation.
£210.00 -
Wild & Foraged28th Sep 2024 - 09:30am
Foraging is a traditional, age-old skill that we are passionate about at the Cookery School, offering the opportunity to harvest and eat the most delicious, seasonal ingredients from nature’s larder for free.
£210.00 -
The Great British Picnic7th Jun 2024 - 10:00am
Packing up a large picnic hamper, throwing in a blanket and venturing into the great outdoors is one of the great joys of British summertime. This course will equip you with the best quintessentially British picnic recipes for sunny days to come!
£145.00 -
The Great British Picnic1st Sep 2024 - 10:00am
Packing up a large picnic hamper, throwing in a blanket and venturing into the great outdoors is one of the great joys of British summertime. This course will equip you with the best quintessentially British picnic recipes for sunny days to come!
£145.00 -
The Italian Kitchen16th Aug 2024 - 09:30am
Go beyond pasta with this hands-on course that celebrates regional Italian cuisine. You will learn how to make popular and lesser-known dishes from scratch, whatever your experience. Menus will change throughout the year and will always be inspired by the seasons.
£210.00 -
The Art of Afternoon Tea8th May 2024 - 10:00am
Our Afternoon Tea course is a firm favourite in our calendar, giving you the chance learn how to make delicious, show-stopping treats for teatime.
£145.00 -
Quick & Simple Suppers12th Jul 2024 - 09:30am
If you’re short on time, but don’t want to compromise on delicious evening meals, this is the perfect course for you. Using organic, seasonal produce from our Farm and Market Garden we will create wonderful dishes that you will look forward to preparing, no matter how busy you are.
£210.00 -
Steak Night13th Sep 2024 - 07:00pm
Learn how to cook the perfect steak in this new 2-hour evening workshop. Whether you like it rare, medium or well done our expert tutors will demonstrate how to cook the perfect steak using our pasture fed, organic beef.
£75.00 -
Steak Night26th Jul 2024 - 07:00pm
Learn how to cook the perfect steak in this new 2-hour evening workshop. Whether you like it rare, medium or well done our expert tutors will demonstrate how to cook the perfect steak using our pasture fed, organic beef.
£75.00 -
Fire Pit Cooking29th Jun 2024 - 09:30am
Perfect for barbecue enthusiasts and anyone who loves food and the great outdoors, this course offers an unforgettable experience at Daylesford.
£210.00 -
Flavours From The Middle East13th Nov 2024 - 09:30am
With heady, fragrant herbs, gentle spices and bright, sour yet balanced flavours, Middle Eastern food is at once fresh, wholesome, rich and aromatic. Our new full-day course explores the inimitable cuisine of West Asia and its wide-reaching influences.
£210.00 -
Budding Chefs30th May 2024 - 09:00am
Our Budding Chefs classes provide the perfect introduction to cookery for children aged between 5 and 8 years old. These courses will inspire little ones to think about where their food comes from as we explain the story of our organic farm and Market Garden, getting them hands-on creating their own dishes with delicious, seasonal ingredients.
£65.00 -
Fire Pit Chef's Table Supper13th Jul 2024 - 06:00pm
Join us for an unforgettable evening at the Cookery School, sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you over an impressive open fire.
£125.00 -
Artisan Bread Making11th Dec 2024 - 09:30am
Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs.
£210.00 -
Classic French Cooking31st Oct 2024 - 09:30am
Join us for this new full-day course and learn how to master classic French cuisine from a variety of regions.
£210.00 -
Lazy Brunch24th Nov 2024 - 10:00am
Everybody loves a lazy Sunday brunch and this fun half-day course at the Cookery School lets you enjoy tasting delicious dishes, while learning some great ideas and getting hands-on with new recipes to repeat on many relaxed mornings to come.
£145.00 -
Daylesford Chef's Table Supper18th Oct 2024 - 07:00pm
Join us for an unforgettable evening in The Cookery School at our Chef's Table Supper. Sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you, giving you the chance to taste our organic ingredients at their very best, having been crafted into elegant, imaginative dishes.
£125.00 -
Junior Chefs30th Oct 2024 - 01:00pm
This 3-hour course is aimed at Junior Chefs aged 9-13 years to build skills, confidence and independence in the kitchen. Cooking is a real life skill and getting to grips with the basics at a young age helps to lay the foundation for a lifetime of food appreciation and healthy habits.
£65.00 -
Budding Chefs7th Aug 2024 - 09:00am
Our Budding Chefs classes provide the perfect introduction to cookery for children aged between 5 and 8 years old. These courses will inspire little ones to think about where their food comes from as we explain the story of our organic farm and Market Garden, getting them hands-on creating their own dishes with delicious, seasonal ingredients.
£65.00 -
Budding Chefs28th Aug 2024 - 09:00am
Our Budding Chefs classes provide the perfect introduction to cookery for children aged between 5 and 8 years old. These courses will inspire little ones to think about where their food comes from as we explain the story of our organic farm and Market Garden, getting them hands-on creating their own dishes with delicious, seasonal ingredients.
£65.00 -
Nose-To-Tail: Butchery Masterclass28th Mar 2025 - 09:30am
The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Nose-To-Tail: Butchery Masterclass will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.
£210.00 -
Mastering the Barbecue24th Aug 2024 - 09:30am
This full-day course is designed to inspire you with confidence and ideas to take your Al Fresco eating to the next level, cooking and sampling organic meat and vegetables from our Farm and Market Garden.
£210.00 -
Pasta Masterclass12th Jun 2024 - 10:00am
We love sharing our knowledge and passion with masterclasses such as this half-day course all about pasta. Our tutors will cover three different pasta dough techniques, the shaping process, regionality and of course delicious, simple sauces to accompany them.
£145.00 -
Pasta Masterclass22nd May 2024 - 10:00am
We love sharing our knowledge and passion with masterclasses such as this half-day course all about pasta. Our tutors will cover three different pasta dough techniques, the shaping process, regionality and of course delicious, simple sauces to accompany them.
£145.00 -
Artisan Bread Making12th Sep 2024 - 09:30am
Join us to learn some of the secrets behind our delicious loaves from sourdoughs to seeded loaves, rolls, multi-grains and enriched doughs.
£210.00 -
Pickles, Preserves & Ferments3rd Oct 2024 - 09:30am
A well-stocked larder means you can always create delicious dishes at a moments notice. Build your own store of long lasting mealtime saviours with this course that covers many different forms of preservation.
£210.00 -
Seafood: Preparation & Cooking18th Jul 2024 - 09:30am
Sustainable Seafood is one of our most popular skills based course, allowing our guests to gain a real insight into an area of cookery which can sometimes be a little tricky to master.
£210.00 -
Family Cooking Together21st Jul 2024 - 10:00am
Food and cookery is a wonderful way to bring families together in the kitchen, but this time you won’t have any washing up to worry about!
£95.00 -
Quick & Simple Suppers4th May 2024 - 09:30am
If you’re short on time, but don’t want to compromise on delicious evening meals, this is the perfect course for you. Using organic, seasonal produce from our Farm and Market Garden we will create wonderful dishes that you will look forward to preparing, no matter how busy you are.
£210.00 -
Seasonal Dinner Party9th Nov 2024 - 09:30am
Ever popular, our Seasonal Dinner Party course will give you the confidence to cook delicious seasonal recipes for any occasion, that will impress your guests on all fronts with presentation, taste and timing.
£210.00 -
Classic French Cooking3rd May 2024 - 09:30am
Join us for this new full-day course and learn how to master classic French cuisine from a variety of regions.
£210.00 -
Daylesford Chef's Table Supper29th Nov 2024 - 07:00pm
Join us for an unforgettable evening in The Cookery School at our Chef's Table Supper. Sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you, giving you the chance to taste our organic ingredients at their very best, having been crafted into elegant, imaginative dishes.
£125.00 -
Daylesford Seasonal Salads27th Nov 2024 - 10:00amThe large platters heaped with tempting, colourful seasonal salads are always a favourite on our food to go counters and café menus. Join us for this half-day course to create delicious salads inspired by the produce grown at Daylesford all year round!£145.00
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Eat Well, Live Better23rd May 2024 - 09:30am
We feel eating well is an integral element of living a better life. What we eat has a profound effect on how we feel and how our brains and bodies function.
£210.00 -
B Balanced: Cookery & Spa Day23rd Oct 2024 - 09:15am
Created in conjunction with the Bamford Wellness Spa, our B Balanced days are designed to relax, restore and revive with 90 minutes of yoga, a cookery session and a relaxing massage treatment
£250.00 -
Steak Night16th Nov 2024 - 07:00pm
Learn how to cook the perfect steak in this new 2-hour evening workshop. Whether you like it rare, medium or well done our expert tutors will demonstrate how to cook the perfect steak using our pasture fed, organic beef.
£75.00 -
The Perfect Christmas Table6th Dec 2024 - 09:30am
Join us in The Cookery School for a course designed to inspire you with festive ideas to make your Christmas Table sparkle. From stunning sidedishes to delicious sweet treats and nibbles, as well as tips and techniques for the all important turkey, this is a must for anyone taking the helm in the kitchen this Christmas.
£210.00 -
Edible Christmas Gifts13th Dec 2024 - 09:30am
If you fancy making your own Christmas gifts this year, our tutors will help you get in the festive spirit as you learn how to make an array of preserves, decorative biscuits, sweet treats and more on this fun, hands-on course.
£210.00 -
The Italian Kitchen21st Nov 2024 - 09:30am
Go beyond pasta with this hands-on course that celebrates regional Italian cuisine. You will learn how to make popular and lesser-known dishes from scratch, whatever your experience. Menus will change throughout the year and will always be inspired by the seasons.
£210.00 -
Fire Pit Cooking13th Jul 2024 - 09:30am
Perfect for barbecue enthusiasts and anyone who loves food and the great outdoors, this course offers an unforgettable experience at Daylesford.
£210.00 -
Fire Pit Cooking20th Jul 2024 - 09:30am
Perfect for barbecue enthusiasts and anyone who loves food and the great outdoors, this course offers an unforgettable experience at Daylesford.
£210.00 -
Floristry & Cooking Experience6th Nov 2024 - 10:00am
Join the Cookery School and Garden Room teams for this full-day course combining two of our favourite activities – floristry and cookery.
£145.00 -
Market Garden Gather & Cook25th Jul 2024 - 09:30am
This course is a special opportunity to spend a morning exploring and harvesting the freshest, most flavourful crops in season from our Market Garden, which is normally closed to the public.
£210.00 -
Daylesford Chef's Table Supper7th Jun 2024 - 07:00pm
Join us for an unforgettable evening in The Cookery School at our Chef's Table Supper. Sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you, giving you the chance to taste our organic ingredients at their very best, having been crafted into elegant, imaginative dishes.
£125.00 -
Flavours From The Middle East11th Sep 2024 - 09:30am
With heady, fragrant herbs, gentle spices and bright, sour yet balanced flavours, Middle Eastern food is at once fresh, wholesome, rich and aromatic. Our new full-day course explores the inimitable cuisine of West Asia and its wide-reaching influences.
£210.00 -
Simple Sauces, Stocks & Vinaigrettes5th Dec 2024 - 10:00am
In this new course, we will explore the classic and the contemporary covering an array of recipes from reductions, pan sauces, emulsifications and vinaigrettes to give every day cooking a new lease of life.
£145.00 -
Flying The Nest: Student Cookery21st Aug 2024 - 09:30am
Whether your youngsters are getting ready to leave home for College or University or are just beginning to get more involved in the kitchen at home, now is the perfect time to arm them with the essential skills they need to cook healthy nutritious meals for themselves and for the rest of the family.
£145.00 -
The Art of Afternoon Tea20th Nov 2024 - 10:00am
Our Afternoon Tea course is a firm favourite in our calendar, giving you the chance learn how to make delicious, show-stopping treats for teatime.
£145.00 -
Pasta Masterclass30th Jan 2025 - 10:00am
We love sharing our knowledge and passion with masterclasses such as this half-day course all about pasta. Our tutors will cover three different pasta dough techniques, the shaping process, regionality and of course delicious, simple sauces to accompany them.
£145.00 -
Wild & Foraged13th Jun 2024 - 09:30am
Foraging is a traditional, age-old skill that we are passionate about at the Cookery School, offering the opportunity to harvest and eat the most delicious, seasonal ingredients from nature’s larder for free.
£210.00 -
Timeless British Favourites2nd May 2024 - 09:30am
Dig into the heart of traditional British cooking and learn how to create classic, heritage dishes that have stood the test of time.
£210.00 -
Budding Chefs20th Feb 2025 - 09:00am
Our Budding Chefs classes provide the perfect introduction to cookery for children aged between 5 and 8 years old. These courses will inspire little ones to think about where their food comes from as we explain the story of our organic farm and Market Garden, getting them hands-on creating their own dishes with delicious, seasonal ingredients.
£65.00 -
Lazy Brunch25th Aug 2024 - 10:00am
Everybody loves a lazy Sunday brunch and this fun half-day course at the Cookery School lets you enjoy tasting delicious dishes, while learning some great ideas and getting hands-on with new recipes to repeat on many relaxed mornings to come.
£145.00 -
Daylesford Chef's Table Supper26th Oct 2024 - 07:00pm
Join us for an unforgettable evening in The Cookery School at our Chef's Table Supper. Sit back and relax whilst our chefs create a delicious, seasonal tasting menu right in front of you, giving you the chance to taste our organic ingredients at their very best, having been crafted into elegant, imaginative dishes.
£125.00 -
Nose-To-Tail: Butchery Masterclass23rd Aug 2024 - 09:30am
The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Nose-To-Tail: Butchery Masterclass will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.
£210.00 -
Nose-To-Tail: Butchery Masterclass18th Oct 2024 - 09:30am
The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Nose-To-Tail: Butchery Masterclass will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.
£210.00 -
Nose-To-Tail: Butchery Masterclass28th Feb 2025 - 09:30am
The passion and respect we have for our animals is paramount in developing our award-winning organic meat. Our Nose-To-Tail: Butchery Masterclass will allow you to follow and understand this journey, as well as gain practical tips and techniques from our expert chefs and butchers.
£210.00