JOURNAL
Seasonal news, updates and goings-on around Daylesford.
Sourcing Responsibly at Daylesford: Extract Coffee Roasters
From our organic farmland to our kitchens, production units, farmshops and cafés, we strive to operate as sustainably as possible at Daylesford. Sourcing responsibly is an integral part of what we do. When we cannot produce something ourselves, we take care to work with people who share the same core values. This year we will […]
Packaging: progress and improvements for 2019
For the past 40 years, we have been striving towards sustainability at Daylesford. Everything we do, whether on our organic farm or in our farmshops and cafés, is with this core value in mind, for the benefit of our environment, our soil and our future. As part of our sustainability goals, our approach to packaging […]
What does sustainability really mean?
These days, when you open a newspaper, turn on the TV or check social media you are likely to spot a mention of “sustainability” before long. Whatever the topic, be it politics, fashion, food, transport, agriculture or relationships, “sustainability” seems to be the latest buzzword thrown around at every opportunity. As the use of the […]
New year, new skills
The beginning of the year can feel like a fresh start, a great opportunity to set in motion the first steps towards a larger goal. The best new year resolutions are those that are positive, pro-active and life-improving. Whether you are interested in learning a new skill, developing your creativity, meeting new people, brushing up […]
