Organic Cottage Pie

£11.99
In stock

Slow cooked grass pastured British beef with beef bone broth, onions and a good dash of Worcester sauce, topped with buttery mashed potato with a handful of Cheddar cheese.

A wholesome and nutritious recipe from the Daylesford chefs.

More Information
Details

Our organic meals are made by hand using perfectly ripe organic produce and slow cooking to bring out the natural flavours.

100% BRITISH BEEF | HIGH PROTEIN | LOW SUGAR | GLUTEN FREE

Weight 680g
How To Cook

Oven: Preheat the oven to 190°C/Gas Mark 5. Remove outer sleeve and film. Place the container onto a flat baking sheet and cook in the centre of the oven for 35 - 40 minutes from chilled or 50 - 55 minutes from frozen, or until piping hot and beginning to brown. After cooking, leave to stand for 2 minutes before serving.

Caution: 
Treat these cooking instructions as guidelines, appliances vary, please always ensure your meal is piping hot throughout before serving. Do not reheat.   To be used as a guideline only, appliances may vary

Storage Advice Keep refrigerated below 4°C and consume by the use by date. Suitable for freezing on day of purchase, use within one month. Defrost in a fridge overnight. Once defrosted, keep refrigerated and eat within 24 hours. Do not refreeze once defrosted.
Product Code 23027970
Ingredients
Ingredients

Meat sauce (beef mince (19%), onion (15%), carrot (10%), celery (5%), beef stock (water*, beef bones, onion, carrot, celery, apple, fresh thyme, fresh garlic, tomato puree, fresh parsley stalks, apple cider vinegar, peppercorns, coriander seeds, dried bayleaf, cloves), tomato puree, fresh garlic, vegan worcester sauce (1.7%) (water*, vinegar, raw cane sugar, molasses, balsamic vinegar (red wine vinegar, grape juice concentrate), tamarinds, tamari (soya beans, sea salt*), onions, sea salt*, blackcurrant concentrate, garlic, oranges, chilli, red pepper, ginger, cardamon, coriander leaves, cinnamon, basil, parsley, coriander seeds, nutmeg, black pepper, cayenne pepper, pimento), pink himalayan salt*, fresh thyme), mashed potato (41%) (potato, butter (1%) (milk), pink himalayan salt*, white pepper), peas (5%), cheddar cheese (2%) (milk, salt*, vegetarian rennet, starter culture), fresh parsley.

Allergy Advice
Allergy Advice

See ingredients in bold. May contain mustard, tree nuts, peanuts, sesame seeds, egg, fish, sulphites.

 

Per 100g

Energy

449kJ

 

107kcal

Fat

5.7g

of which saturates

2.0g

Carbohydrate

10.2g

of which sugars

2.9g

Fibre

2.0g

Protein

6.4g

Salt

0.30g

 

DELIVERY INFORMATION

We use DPD to deliver items to addresses throughout mainland UK.

You may select your preferred delivery day during check-out. Next day deliveries have a cut-off time of 12pm (please note next day delivery is not available on all items).

Gift messages may be added at check-out.

Your order will arrive in a Daylesford branded, 100% recycled cardboard box packed with shredded spruce from Britain and Sweden, natural sheep’s wool insulation and non-toxic chilled gel packs, all of which can be reused, composted or recycled.

Please visit our Delivery & Returns page for more information.

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